Ingredients for 1 Cocktail
• 2 Ounces gin
• 1/2 Ounce dry vermouth
• Splash of creme de cassis
• 1/2 Ounce dry vermouth
• Splash of creme de cassis
Preparation
1. Combine ingredients in a cocktail shaker or mixing glass.
2. Add ice, stir and strain into a chilled cocktail glass.
2. Add ice, stir and strain into a chilled cocktail glass.
Bamboo Bar
ooh Aah! and sip while gazing out across the gorgeously clean swimming pool, and relax, recover, renew, and regain!
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